{"id":30,"date":"2022-04-14T09:32:40","date_gmt":"2022-04-14T00:32:40","guid":{"rendered":"https:\/\/www.ag.kagawa-u.ac.jp\/aap\/?page_id=30"},"modified":"2022-07-20T16:43:17","modified_gmt":"2022-07-20T07:43:17","slug":"research-field","status":"publish","type":"page","link":"https:\/\/www.ag.kagawa-u.ac.jp\/aap\/research-field\/","title":{"rendered":"Research field"},"content":{"rendered":"\n

Please choose from the following research fields. Please consult with your supervisor before submitting your application.<\/p>\n\n\n\n

*1 To reduce spam mail, full addresses are not listed. Please put the first part of the address listed here, followed by the AT Symbol, followed by kagawa-u.ac.jp<\/p>\n\n\n\n\n\n\n\t\n\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t
Name<\/th>Research Specialization<\/th>Keywords<\/th>Position<\/th>E-mail*1<\/th>HP<\/th>\n<\/tr>\n<\/thead>\n
Food Production<\/td>\n<\/tr>\n
TOYOTA Masanori<\/td>Crop Ecophysiology<\/a><\/td>crop ecophysiology, field crop, high yielding, light quality, water-saving culture, yield determination<\/td>Professor<\/td>toyota.masanori<\/td><\/td>\n<\/tr>\n
MUTO Yukio<\/td>Agricultural Economics<\/a><\/td>managerial resources, managerial strengths, constraints on farm management growth<\/td>Professor<\/td>muto.yukio<\/td>https:\/\/mutolabagkagawa.blogspot.com<\/a><\/td>\n<\/tr>\n
MOROKUMA Masahiro<\/td>Crop Husbandry<\/a><\/td>crop, rice, unused resources, sustainable agriculture, organic cultivation<\/td>Professor<\/td>morokuma.masahiro<\/td><\/td>\n<\/tr>\n
KAWASAKI Kiyonori<\/td>Animal Nutrition<\/a><\/td>black soldier fly, sustainable agriculture, swine, rabbit<\/td>Associate Professor<\/td>kawasaki.kiyonori<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/kawasaki\/<\/a><\/td>\n<\/tr>\n
MATSUMOTO Yoshiki<\/td>Animal Science<\/a><\/td>Neuroscience, Intestinal Villus, Microbiota, Trapping Device, Red mite, Feeding environment and Poultry health<\/td>Associate Professor<\/td>matsumoto.yoshiki<\/td><\/td>\n<\/tr>\n
Horticultural Science<\/td>\n<\/tr>\n
OKUDA Nobuyuki<\/td>Vegetable Crop Science<\/a><\/td>vegetable crops, growth and development regulation, raising of superior strain<\/td>Professor<\/td>okuda.nobuyuki<\/td><\/td>\n<\/tr>\n
TAKAMURA Takejiro<\/td>Horticultural breeding<\/a><\/td>Flower color, Flower pigment, inter-specific hybridization, polyploidy breeding<\/td>Professor<\/td>takamura.takejiro<\/td><\/td>\n<\/tr>\n
BEPPU Kenji<\/td>Pomology<\/a><\/td>peach, plum, cherry, reproductive physiology, breeding <\/td>Professor<\/td>beppu.kenji<\/td><\/td>\n<\/tr>\n
KOSUGI Yusuke<\/td>Postharvest Horticulture<\/a><\/td>postharvest quality, flower longevity, senescence, ethylene (as a plant hormone), gene expression<\/td>Associate Professor<\/td>kosugi.yusuke<\/td><\/td>\n<\/tr>\n
NARUMI Takako<\/td>Floriculture<\/a><\/td>ornamental plant, petal epidermal cell, floral morphogenesis, flowering<\/td>Associate Professor<\/td>narumi.takako<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/floriculture\/<\/a><\/td>\n<\/tr>\n
Environmental and Ecological Sciences<\/td>\n<\/tr>\n
ICHIMI Kazuhiko<\/td>Coastal Marine Science<\/a><\/td>coastal environment, estuary, tidal flat, biological production<\/td>Professor<\/td>ichimi.kazuhiko<\/td><\/td>\n<\/tr>\n
ITO Fuminori<\/td>Insect Ecology<\/a><\/td>Ant, Diversity, Social structure, Invasive species, Tropical Asia<\/td>Professor<\/td>ito.fuminori<\/td><\/td>\n<\/tr>\n
YAMAGUCHI Hitomi<\/td>Coastal Biogeochemistry<\/a><\/td>coastal ecosystem, light, nutrient, phytoplankton, microphytobenthos, field study<\/td>Professor<\/td>yamaguchi.hitomi<\/td><\/td>\n<\/tr>\n
YAMADA Yoshihiro<\/td>Water Environmental Science<\/a><\/td>water resources, material circulation, ecosystem, stable isotope<\/td>Professor<\/td>yamada.yoshihiro<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/yamaday\/index.html<\/a><\/td>\n<\/tr>\n
KOBAYASHI Tsuyoshi<\/td>Plant Ecology<\/a><\/td>terrestrial higher plants, matter production, bamboo, sensor<\/td>Associate Professor<\/td>kobayashi.tsuyoshi<\/td>https:\/\/www.researchgate.net\/profile\/Tsuyoshi-Kobayashi-5<\/a><\/td>\n<\/tr>\n
TOYOTA Ayu<\/td>Soil Ecology<\/a><\/td>soil invertebrates, litter decomposition, soil organic matter, millipedes, ecosystem engineers, soil nutrient availability<\/td>Associate Professor<\/td>toyota.ayu<\/td><\/td>\n<\/tr>\n
Biological Molecular Chemistry<\/td>\n<\/tr>\n
SATO Masashi<\/td>Bioactive Natural Products Chemistry<\/a><\/td>Bioactive natural products, Rare sugars, C. elegans aging model, Anti-glycation<\/td>Professor<\/td>sato.masashi<\/td><\/td>\n<\/tr>\n
SUZUKI Toshisada<\/td>Biomass Chemistry<\/a><\/td>Wood, Extractives, Bioactive substances, Biomass, Chemistry<\/td>Professor<\/td>suzuki.toshisada<\/td><\/td>\n<\/tr>\n
HANAKI Yusuke<\/td>Biological Molecular Chemistry<\/a><\/td>Bioactive molecule\uff0cMigration inhibitor, Organic synthesis<\/td>Assistant Professor<\/td>hanaki.yusuke<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/hanaki\/<\/a><\/td>\n<\/tr>\n
YANAGITA Ryo<\/td>Chemical Biology<\/a><\/td>Natural product, tumor promoter, analog synthesis<\/td>Associate Professor<\/td>yanagita.ryo<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/charlesy\/<\/a><\/td>\n<\/tr>\n
KONG Lingbing<\/td>Rare sugar organic chemistry<\/a><\/td>sugars, rare sugars, organic chemistry, sugar transporters<\/td>Associate Professor<\/td>kong.lingbing<\/td><\/td>\n<\/tr>\n
HARA Yasumasa<\/td>Biological Molecular Chemistry<\/a><\/td>natural products\uff0cplant, microorganism, biological activity
\n<\/td>		Assistant Professor<\/td>hara.yasumasa<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/hara\/<\/a><\/td>\n<\/tr>\n
Plant Science<\/td>\n<\/tr>\n
ICHIMURA Kazuya<\/td>Plant Functional Genomics and Plant immunity<\/a><\/td>Plant immunity, Environmental stress, signal transduction, Ralstonia solanacearum, effector, Arabidopsis thaliana, nicotiana benthamiana<\/td>Professor<\/td>ichimura.kazuya<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/kichimura\/<\/a><\/td>\n<\/tr>\n
GOMI Kenji<\/td>Plant Pathology<\/a><\/td>Jasmonate, Plant volatiles, Plant hormone, rice<\/td>Professor<\/td>gomi.kenji<\/td>https:\/\/gomiken2.wixsite.com\/gomi-lab<\/a><\/td>\n<\/tr>\n
NOMURA Mika<\/td>Molecular Plant Nutrition<\/a><\/td>symbiosis, legume, nodule, nitrogen fixation<\/td>Professor<\/td>nomura.mika<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/nomura\/<\/a><\/td>\n<\/tr>\n
SUGITA-KONISHI Saeko<\/td>Molecular Breeding in plant<\/a><\/td>rice, seed shattering, imaging, breeding<\/td>Associate Professor<\/td>sugita.saeko<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/plantmolecularbreeding\/index.html<\/a><\/td>\n<\/tr>\n
MOCHIZUKI Susumu<\/td>Rare sugar molecular biology<\/a><\/td>Rare sugars, Genetic Function, Plant biology, Microbiology, Plant-Microbe interactions<\/td>Associate Professor<\/td>mochizuki.susumu<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/plantpathology\/index.html<\/a><\/td>\n<\/tr>\n
Life Science and Biotechnology<\/td>\n<\/tr>\n
SUEYOSHI Noriyuki<\/td>Molecular and Cellular Biology<\/a><\/td>Protein Kinase, Protein Phosphatase, Zebrafish<\/td>Professor<\/td>sueyoshi.noriyuki<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/sueyoshi\/index.html<\/a><\/td>\n<\/tr>\n
SUGIYAMA Yasunori<\/td>Animal cell biology<\/a><\/td>signal transduction, type 2 diabetes, methodology<\/td>Associate Professor<\/td>sugiyama.yasunori<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/sugiyama\/TOP.html<\/a><\/td>\n<\/tr>\n
TANAKA Naotaka<\/td>Applied Microbiology<\/a><\/td>fission yeast, Golgi apparatus, secretory pathway, agmatine, glycoprotein<\/td>Professor<\/td>tanaka.naotaka<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/tanakanao\/<\/a><\/td>\n<\/tr>\n
TABUCHI Mitsuaki<\/td>Applied Molecular Cell Biology<\/a><\/td>Yeast, eisosome, Stress response, Pathogen effector<\/td>Professor<\/td>tabuchi.mitsuaki<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/mtabuchi\/index.html<\/a><\/td>\n<\/tr>\n
WATANABE Akira<\/td>Microbial Biochemistry<\/a><\/td>Microorganism, Basidiomycetous mushroom, Enzyme, Protein, Gene<\/td>Professor<\/td>watanabe.akira<\/td><\/td>\n<\/tr>\n
KATO Shiro<\/td>Rare Sugar Enzymology<\/a><\/td>Rare sugar, Microbial enzyme, Bacteria, Isomerase<\/td>Associate Professor<\/td>kato.shiro<\/td><\/td>\n<\/tr>\n
Food Science<\/td>\n<\/tr>\n
OGAWA Masahiro<\/td>Food Protein Functionalities<\/a><\/td>Olive, rare sugar, egg protein, and polyphenol<\/td>Professor<\/td>ogawa.masahiro<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/food_protein\/<\/a><\/td>\n<\/tr>\n
TAKATA Goro<\/td>Applied Microbiology & Enzyme Chemistry<\/a><\/td>sugar and sugar related enzyme, rare sugar, oligosaccharide<\/td>Professor<\/td>takata.goro<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/goro\/en\/<\/a><\/td>\n<\/tr>\n
MORIMOTO Kenji<\/td>Applied Enzymology<\/a><\/td>Rare sugar, enzyme, separation of rare sugar<\/td>Professor<\/td>morimoto.kenji<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/morimoto\/<\/a><\/td>\n<\/tr>\n
YONEKURA Lina<\/td>Food chemistry and functionality<\/a><\/td>Digestion, absorption, bioactive compounds, polyphenols, carotenoids<\/td>Professor<\/td>yonekura.lina<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/tamura\/<\/a><\/td>\n<\/tr>\n
YOSHIHARA Akihide<\/td>Applied enzymology<\/a><\/td>Rare sugar, Microbe, Enzyme<\/td>Associate Professor<\/td>yoshihara.akihide<\/td>https:\/\/www.ag.kagawa-u.ac.jp\/yoshihara\/<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n