{"id":1377,"date":"2015-04-13T11:36:49","date_gmt":"2015-04-13T02:36:49","guid":{"rendered":"\/?page_id=1377"},"modified":"2017-08-04T15:15:07","modified_gmt":"2017-08-04T06:15:07","slug":"food-safety-research-center","status":"publish","type":"page","link":"https:\/\/www.ag.kagawa-u.ac.jp\/english\/food-safety-research-center\/","title":{"rendered":"Food Safety Research Center"},"content":{"rendered":"

Food Safety Research Center<\/h3>\r\n\r\n\r\n\r\n\r\n
Research Centersat the Faculty of Agriculture<\/td>\r\n<\/tr>\r\n
\r\n
\r\nAgricultural Resource Technology Center<\/a>\r\n
\r\nAji Marine Research Center<\/a>\r\n
\r\nApplied Life Science Research Center<\/a>\r\n
\r\nFood Safety Research Center<\/a>\r\n
\r\nPlant Genome Research Center<\/a>\r\n
\r\nInternational Institute of Rare Sugar Research and Education<\/a>\r\n
\r\nUniversity Research Farm<\/a>\r\n<\/h6>\r\n<\/td>\r\n<\/tr>\r\n<\/tbody><\/table>\r\n

 <\/p>\r\n\r\n\r\n\r\n
\"fsrs\" \"fsrs6\" \"fsrs2\"<\/td>\r\n\r\n

The institute conducts advanced food safety studies such as mold, toxins, agricultural chemicals, off-flavor, allergies, etc., utilizing state-of-the-art technology (GC \/ MS & LC \/ MS \/ MS instruments) and research in nutritional characteristics, physical and chemical characteristics of food.<\/p>\r\n

 <\/p>\r\n

 <\/p>\r\n

 <\/p><\/td>\r\n<\/tr>\r\n<\/tbody><\/table>\r\n

Japanese page here<\/a><\/p>\r\n","protected":false},"excerpt":{"rendered":"Food Safety Research Center Research Centersat the Faculty of Agriculture Agricultural Resource Technology Center Aji Marine Research Center Applied Life […]","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"fullpage.php","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-1377","page","type-page","status-publish","hentry"],"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false},"uagb_author_info":{"display_name":"Lutes","author_link":"https:\/\/www.ag.kagawa-u.ac.jp\/english\/author\/lutes\/"},"uagb_comment_info":0,"uagb_excerpt":"Food Safety Research Center Research Centersat the Faculty of Agriculture Agricultural Resource Technology Center Aji Marine Research Center Applied Life […]","_links":{"self":[{"href":"https:\/\/www.ag.kagawa-u.ac.jp\/english\/wp-json\/wp\/v2\/pages\/1377","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ag.kagawa-u.ac.jp\/english\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ag.kagawa-u.ac.jp\/english\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ag.kagawa-u.ac.jp\/english\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ag.kagawa-u.ac.jp\/english\/wp-json\/wp\/v2\/comments?post=1377"}],"version-history":[{"count":4,"href":"https:\/\/www.ag.kagawa-u.ac.jp\/english\/wp-json\/wp\/v2\/pages\/1377\/revisions"}],"predecessor-version":[{"id":2481,"href":"https:\/\/www.ag.kagawa-u.ac.jp\/english\/wp-json\/wp\/v2\/pages\/1377\/revisions\/2481"}],"wp:attachment":[{"href":"https:\/\/www.ag.kagawa-u.ac.jp\/english\/wp-json\/wp\/v2\/media?parent=1377"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}