		
{"id":1976,"date":"2012-01-18T10:33:32","date_gmt":"2012-01-18T01:33:32","guid":{"rendered":"http:\/\/www.ag.kagawa-u.ac.jp?post_type=research&#038;p=1976"},"modified":"2024-05-09T11:58:35","modified_gmt":"2024-05-09T02:58:35","slug":"%e6%b7%b1%e7%94%b0%e5%92%8c%e5%ae%8f%ef%bc%88%e7%94%9f%e7%89%a9%e7%89%a9%e7%90%86%e5%8c%96%e5%ad%a6%ef%bc%89","status":"publish","type":"research","link":"https:\/\/www.ag.kagawa-u.ac.jp\/?research=%e6%b7%b1%e7%94%b0%e5%92%8c%e5%ae%8f%ef%bc%88%e7%94%9f%e7%89%a9%e7%89%a9%e7%90%86%e5%8c%96%e5%ad%a6%ef%bc%89","title":{"rendered":"\u6df1\u7530\u3000\u548c\u5b8f"},"content":{"rendered":"<map name=\"reseach_img01\">\n<area coords=\"350,800,720,830\" shape=\"rect\" href=\"https:\/\/www.ag.kagawa-u.ac.jpfukada\/index.html\"> <\/map>\n<map name=\"reseach_img02\">\n<area coords=\"430,800,700,830\" shape=\"rect\" href=\"https:\/\/www.ag.kagawa-u.ac.jpfukada\/index.html\"> <\/map>\n<p><\/p>\n\n<div class=\"wp-block-ub-tabbed-content wp-block-ub-tabbed-content-holder wp-block-ub-tabbed-content-horizontal-holder-mobile wp-block-ub-tabbed-content-horizontal-holder-tablet\" id=\"ub-tabbed-content-ea571675-3eb5-4cf0-9ebb-c839399893b8\">\n                <div class=\"wp-block-ub-tabbed-content-tab-holder horizontal-tab-width-mobile horizontal-tab-width-tablet\">\n                    <div role=\"tablist\" class=\"wp-block-ub-tabbed-content-tabs-title wp-block-ub-tabbed-content-tabs-title-mobile-horizontal-tab wp-block-ub-tabbed-content-tabs-title-tablet-horizontal-tab\"><div role=\"tab\" id=\"ub-tabbed-content-ea571675-3eb5-4cf0-9ebb-c839399893b8-tab-0\" aria-controls=\"ub-tabbed-content-ea571675-3eb5-4cf0-9ebb-c839399893b8-panel-0\"\n            aria-selected=\"true\" class = \"wp-block-ub-tabbed-content-tab-title-wrap active\" tabindex=\"-1\">\n            <div class=\"wp-block-ub-tabbed-content-tab-title\">\u65e5\u672c\u8a9e<\/div><\/div><div role=\"tab\" id=\"ub-tabbed-content-ea571675-3eb5-4cf0-9ebb-c839399893b8-tab-1\" aria-controls=\"ub-tabbed-content-ea571675-3eb5-4cf0-9ebb-c839399893b8-panel-1\"\n            aria-selected=\"false\" class = \"wp-block-ub-tabbed-content-tab-title-wrap\" tabindex=\"-1\">\n            <div class=\"wp-block-ub-tabbed-content-tab-title\">English<\/div><\/div><\/div><\/div>\n                <div class=\"wp-block-ub-tabbed-content-tabs-content\"><div role=\"tabpanel\" class=\"wp-block-ub-tabbed-content-tab-content-wrap active\"\n        id=\"ub-tabbed-content--panel-0\" aria-labelledby=\"ub-tabbed-content--tab-0\" tabindex=\"0\">\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:80%\">\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-top is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:40%\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><strong>\u9818\u57df\u540d\u3000<mark style=\"background-color:rgba(0, 0, 0, 0);color:#0025ff\" class=\"has-inline-color\">\u751f\u7269\u5206\u5b50\u5316\u5b66<\/mark><\/strong><\/h2>\n\n\n\n<h2 class=\"wp-block-heading has-medium-font-size\"><strong>\u6559\u54e1\u6c0f\u540d&nbsp;    <mark style=\"background-color:rgba(0, 0, 0, 0);color:#001dff\" class=\"has-inline-color\">\u6df1 \u7530&nbsp; \u548c \u5b8f<\/mark>\u3000<\/strong><\/h2>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-top is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:60%\">\n<h2 class=\"wp-block-heading\" style=\"font-size:18px\"><strong>\u7814\u7a76\u5206\u91ce <mark style=\"background-color:rgba(0, 0, 0, 0);color:#0f00ff\" class=\"has-inline-color\">\u751f\u7269\u7269\u7406\u5316\u5b66\u30fb\u30b3\u30ed\u30a4\u30c9\u5316\u5b66<\/mark><\/strong><\/h2>\n<\/div>\n<\/div>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"831\" height=\"12\" src=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4.png\" alt=\"\" class=\"wp-image-28253\" style=\"width:575px;height:8px\" srcset=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4.png 831w, https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4-300x4.png 300w, https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4-768x11.png 768w\" sizes=\"auto, (max-width: 831px) 100vw, 831px\" \/><\/figure>\n\n\n\n<p class=\"has-small-font-size\"><strong>\u7814\u7a76\u30ad\u30fc\u30ef\u30fc\u30c9\uff1a \u754c\u9762\u6d3b\u6027\u5264\uff0c\u30a8\u30de\u30eb\u30b7\u30e7\u30f3\uff0c\u751f\u4f53\u30b3\u30ed\u30a4\u30c9\uff0c\u76f8\u8ee2\u79fb\uff0c\u5e0c\u5c11\u7cd6<\/strong><\/p>\n\n\n\n<div style=\"height:16px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>\u6700\u8fd1\u306e\u7814\u7a76\u8ab2\u984c<\/strong><\/h2>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:20%\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"175\" height=\"241\" src=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-98.png\" alt=\"\" class=\"wp-image-28446\"\/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading has-medium-font-size\"><strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#001eff\" class=\"has-inline-color\">\uff11\uff0e\u30bf\u30f3\u30d1\u30af\u8cea\u306b\u3088\u308b\u30a8\u30de\u30eb\u30b7\u30e7\u30f3\u5f62\u6210<\/mark>\u3000\u3000<\/strong><\/h2>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:80%\">\n<p class=\"has-small-font-size\">\u3000\u6c34\u3068\u6cb9\u306f\u6df7\u305c\u5408\u308f\u305b\u3088\u3046\u3068\u3057\u3066\u3082\u76f4\u3050\u306b\u76f8\u5206\u96e2\u3059\u308b\uff0e\u3057\u304b\u3057\u4e21\u89aa\u5a92\u6027\u306e\u7269\u8cea\u3092\u52a0\u3048\u3066\u64b9\u62cc\u3059\u308c\u3070\u767d\u6fc1\u3057\u305f\u5747\u4e00\u306a\u6db2\u4f53\uff08<strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#ff0000\" class=\"has-inline-color\">\u30a8\u30de\u30eb\u30b7\u30e7\u30f3<\/mark><\/strong>\uff09\u306b\u3067\u304d\u308b\uff0e\u30a8\u30de\u30eb\u30b7\u30e7\u30f3\u306f\u69d8\u3005\u306a\u98df\u54c1\u30fb\u533b\u8fb2\u85ac\u30fb\u5316\u7ca7\u54c1\u306b\u5229\u7528\u3055\u308c\u3066\u3044\u308b\uff0e\u3042\u308b\u7a2e\u306e\u30bf\u30f3\u30d1\u30af\u8cea\u306f\u826f\u597d\u306a\u4e73\u5316\u4f5c\u7528\u3092\u6709\u3057\uff0c\u5b89\u5168\u306a\u4e73\u5316\u5264\u3068\u3057\u3066\u5e83\u304f\u4f7f\u308f\u308c\u3066\u3044\u308b\uff0e\u6211\u3005\u306f\uff0c\u9ad8\u6027\u80fd\u306a\u4e73\u5316\u5264\u3068\u3057\u3066\u50cd\u304f\u30bf\u30f3\u30d1\u30af\u8cea\u306e\u4e73\u5316\u4f5c\u7528\u6a5f\u69cb\u3068\uff0c\u30a8\u30de\u30eb\u30b7\u30e7\u30f3\u306e\u4e2d\u306e\u6cb9\u6ef4\u306e\u5206\u6563\u72b6\u614b\u3092\u652f\u914d\u3059\u308b\u539f\u7406\u306e\u89e3\u660e\u3092\u76ee\u6307\u3057\u305f\u7814\u7a76\u3092\u884c\u3063\u3066\u3044\u308b\uff0e<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:20%\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"208\" height=\"231\" src=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-99.png\" alt=\"\" class=\"wp-image-28447\"\/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading has-medium-font-size\"><strong>\uff12<mark style=\"background-color:rgba(0, 0, 0, 0);color:#002eff\" class=\"has-inline-color\">\uff0e\u4e21\u89aa\u5a92\u6027\u7269\u8cea\u304c\u5f62\u6210\u3059\u308b\u5206\u5b50\u96c6\u5408\u4f53\u306e\u69cb\u9020\u89e3\u660e<\/mark>\u3000<\/strong><\/h2>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<p class=\"has-small-font-size\">\u3000\u754c\u9762\u6d3b\u6027\u5264\u3084\u30ea\u30f3\u8102\u8cea\u306a\u3069\u306e\u4e21\u89aa\u5a92\u6027\u5206\u5b50\u3092\u6c34\u306e\u4e2d\u306b\u5165\u308c\u308b\u3068\u81ea\u767a\u7684\u306b\u5bc4\u308a\u96c6\u307e\u308a\uff0c<strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#ff0000\" class=\"has-inline-color\">\u30df\u30bb\u30eb<\/mark><\/strong>\u3084<strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#fe0000\" class=\"has-inline-color\">\u4e8c\u5206\u5b50\u819c\u30d9\u30b7\u30af\u30eb<\/mark><\/strong>\u306a\u3069\u306e\u30b3\u30ed\u30a4\u30c9\u6b21\u5143\u306e\u67d4\u3089\u304b\u306a\u5206\u5b50\u96c6\u5408\u4f53\u3092\u5f62\u6210\u3059\u308b\uff0e\u69d8\u3005\u306a\u4e21\u89aa\u5a92\u6027\u5206\u5b50\u304c\u3064\u304f\u308b\u3053\u308c\u3089\u5206\u5b50\u96c6\u5408\u4f53\u306e\u5927\u304d\u3055\u30fb\u5f62\u72b6\u30fb\u529b\u5b66\u7684\u5f37\u5ea6\u30fb\u5206\u5b50\u914d\u7f6e\u306f\uff0c\u6e29\u5ea6\u30fbpH\u30fb\u5869\u6fc3\u5ea6\u30fb\u30a2\u30eb\u30b3\u30fc\u30eb\u3084\u7cd6\u985e\u306e\u6dfb\u52a0\u7b49\u306b\u3088\u3063\u3066\u69d8\u3005\u306b\u5909\u5316\u3059\u308b\u304c\uff0c\u305d\u306e\u539f\u56e0\u306f\u672a\u3060\u5341\u5206\u306b\u89e3\u660e\u3055\u308c\u3066\u3044\u306a\u3044\uff0e\u6211\u3005\u306f\u7279\u306b\u7cd6\u3092\u89aa\u6c34\u57fa\u3068\u3059\u308b\u754c\u9762\u6d3b\u6027\u5264\u3068\u751f\u4f53\u819c\u306b\u591a\u304f\u5b58\u5728\u3059\u308b\u30ea\u30f3\u8102\u8cea\u306b\u7126\u70b9\u3092\u5f53\u3066\uff0c\u7269\u7406\u5316\u5b66\u7684\u624b\u6cd5\u306b\u3088\u308b\u7814\u7a76\u3092\u9032\u3081\u3066\u3044\u308b\uff0e<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"403\" height=\"273\" src=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-100.png\" alt=\"\" class=\"wp-image-28448\" srcset=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-100.png 403w, https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-100-300x203.png 300w\" sizes=\"auto, (max-width: 403px) 100vw, 403px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#0014ff\" class=\"has-inline-color\">\uff13\uff0e\u5e0c\u5c11\u7cd6\u306e\u7269\u7406\u5316\u5b66\u7684\u6027\u8cea\u3000<\/mark>\u3000<\/strong><\/h2>\n\n\n\n<p class=\"has-small-font-size\">\u3000\u5929\u7136\u306b\u306f\u50c5\u304b\u306b\u3057\u304b\u5b58\u5728\u3057\u306a\u3044\u5e0c\u5c11\u7cd6\u306e\u9ad8\u7d14\u5ea6\u8a66\u6599\u3092\u7528\u3044\uff0c\u6eb6\u6db2\u304b\u3089\u306e\u7d50\u6676\u6790\u51fa\u306e\u6761\u4ef6\u691c\u8a0e\uff0c\u9ad8\u54c1\u8cea\u306a\u5358\u7d50\u6676\u306e\u4f5c\u6210\uff0c<strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#ff0000\" class=\"has-inline-color\">X\u7dda\u7d50\u6676\u69cb\u9020\u89e3\u6790<\/mark><\/strong>\u306b\u3088\u308b\u5206\u5b50\u914d\u7f6e\u306e\u6c7a\u5b9a\u3092\u884c\u3063\u3066\u3044\u308b\uff0e\u307e\u305f\uff0c\u5e0c\u5c11\u7cd6\u3092\u6c34\u6eb6\u6db2\u306b\u3057\u305f\u969b\u306e\u6eb6\u6db2\u7c98\u5ea6\uff0c\u6eb6\u6db2\u5185\u3067\u306e\u5206\u5b50\u5f62\u614b\u3068\u5206\u5149\u5b66\u7684\u6027\u8cea\uff0c\u66f4\u306b\u71b1\u529b\u5b66\u7684\u306a\u5b89\u5b9a\u6027\u306e\u8a55\u4fa1\u3092\u884c\u3044\uff0c\u591a\u304f\u306e\u751f\u7269\u304c\u305d\u306e\u4ee3\u8b1d\u6a5f\u69cb\u306b\u5e0c\u5c11\u7cd6\u3092\u5229\u7528\u3057\u3066\u3053\u306a\u304b\u3063\u305f\u7269\u7406\u5316\u5b66\u7684\u80cc\u666f\u3092\u89e3\u660e\u3057\u3088\u3046\u3068\u3057\u3066\u3044\u308b\uff0e<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"413\" height=\"290\" src=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-101.png\" alt=\"\" class=\"wp-image-28449\" srcset=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-101.png 413w, https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-101-300x211.png 300w\" sizes=\"auto, (max-width: 413px) 100vw, 413px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<p class=\"has-text-align-right has-text-color\" style=\"color:#fc0000\"><strong><a href=\"https:\/\/www.ag.kagawa-u.ac.jp\/fukada\/index.html\">\u3088\u308a\u8a73\u3057\u304f\u77e5\u308a\u305f\u3044\u65b9\u306f\u3053\u3053\u3092\u30af\u30ea\u30c3\u30af\u3057\u3066\u304f\u3060\u3055\u3044<\/a><\/strong><\/p>\n\n\n\n<div class=\"wp-block-media-text alignwide has-media-on-the-right is-stacked-on-mobile\" style=\"grid-template-columns:auto 74%\"><div class=\"wp-block-media-text__content\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><strong>\u4ee3\u8868\u7684\u306a\u7814\u7a76\u696d\u7e3e<\/strong><\/h2>\n<\/div><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"831\" height=\"12\" src=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4.png\" alt=\"\" class=\"wp-image-28253 size-full\" srcset=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4.png 831w, https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4-300x4.png 300w, https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4-768x11.png 768w\" sizes=\"auto, (max-width: 831px) 100vw, 831px\" \/><\/figure><\/div>\n\n\n\n<ul class=\"has-small-font-size wp-block-list\">\n<li>\u30fbA. Yoshihara, M. Sato, K. Fukada. Evaluation of the Equilibrium Content of Tautomers of Deoxy-ketohexoses and their Molar Absorption Coefficient of the Carbonyl Group in Aqueous Solution. <em>Chem. Lett<\/em>., <strong>45<\/strong>, 113-115 (2016).<\/li>\n\n\n\n<li>\u30fbT. Kozakai, K. Fukada, R. Kuwatori, T. Ishii, T. Senoo, K. Izumori. Aqueous Phase Behavior of the Rare Monosaccharide D-Allose and X-ray Crystallographic Analysis of D-Allose Dihydrate. <em>Bull. Chem. Soc. Jpn<\/em>., <strong>88<\/strong>, 465-470 (2015).<\/li>\n\n\n\n<li>\u30fb\u6df1\u7530\u548c\u5b8f\uff0e\u30b3\u30ed\u30a4\u30c9\u306e\u5206\u6563\u5b89\u5b9a\u6027\u306b\u53ca\u307c\u3059\u4e21\u89aa\u5a92\u6027\u7269\u8cea\u306e\u52b9\u679c\uff0e\u30aa\u30ec\u30aa\u30b5\u30a4\u30a8\u30f3\u30b9\uff0c<strong>16<\/strong>, 51-56 (2016).<\/li>\n\n\n\n<li>\u30fbN. Cheetangdee, K. Fukada, Emulsifying activity of bovine b-lactoglobulin conjugated with hexoses through the Maillard reaction. <em>Colloids Surfaces, A<\/em>, <strong>450<\/strong>, 148-155 (2014).<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n<\/div><div role=\"tabpanel\" class=\"wp-block-ub-tabbed-content-tab-content-wrap ub-hide\"\n        id=\"ub-tabbed-content--panel-1\" aria-labelledby=\"ub-tabbed-content--tab-1\" tabindex=\"0\">\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:80%\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><strong>Research Area: <mark style=\"background-color:rgba(0, 0, 0, 0);color:#0025ff\" class=\"has-inline-color\">Biological Molecular Chemistry<\/mark> \u3000\u3000<br>Research Speciality: <mark style=\"background-color:rgba(0, 0, 0, 0);color:#0003ff\" class=\"has-inline-color\">Biophysical Chemistry &amp; Colloid Science<\/mark>\u3000<br>Name: <mark style=\"background-color:rgba(0, 0, 0, 0);color:#0600ff\" class=\"has-inline-color\">FUKADA, Kazuhiro<\/mark>\u3000<\/strong><\/h2>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"831\" height=\"12\" src=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4.png\" alt=\"\" class=\"wp-image-28253\" style=\"width:600px\" srcset=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4.png 831w, https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4-300x4.png 300w, https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4-768x11.png 768w\" sizes=\"auto, (max-width: 831px) 100vw, 831px\" \/><\/figure>\n\n\n\n<p class=\"has-small-font-size\">Key words\uff1asurfactant, emulsion, bio-colloids, phase transition, rare sugar<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Recent Research<\/strong><\/h2>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:20%\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"175\" height=\"241\" src=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-98.png\" alt=\"\" class=\"wp-image-28446\"\/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading has-medium-font-size\"><strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#0003ff\" class=\"has-inline-color\">1. Protein-based O\/W emulsions<\/mark><\/strong><\/h2>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:80%\">\n<p class=\"has-small-font-size\">The oil-in-water (O\/W) emulsions are aqueous liquids containing dispersed small oil droplets (usually &lt; 10 mm diameter) . A large variety of industrial products such as processed-foods, medicines, pesticides, and cosmetics are produced as O\/W emulsions. To prepare fairly stable emulsions, it is crucial to add some amphiphilic material as an emulsifier. We are studying on emulsifying properties of proteins (whey or egg white proteins, casein, and so on) to understand formation and stabilization mechanisms of small oil droplets in protein solutions by the emulsification processes.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:20%\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"208\" height=\"231\" src=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-99.png\" alt=\"\" class=\"wp-image-28447\"\/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading has-medium-font-size\"><strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#0014ff\" class=\"has-inline-color\">2.&nbsp; Molecular assemblies of aqueous amphiphiles\u3000<\/mark>\u3000<\/strong><\/h2>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<p class=\"has-small-font-size\">When amphiphilic materials such as surfactants or phospholipids are mixed with water, they spontaneously form molecular assemblies, i.e., micelles or multi-lamellar vesicles, both of which are classified as associate colloidal system. In our laboratory, physico-chemical aspects on these colloids are studied focusing on the geometry of the molecular assemblies and effects of temperature and additives (salts, alcohols, and sugars) for the formation of assemblies.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"403\" height=\"273\" src=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-100.png\" alt=\"\" class=\"wp-image-28448\" srcset=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-100.png 403w, https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-100-300x203.png 300w\" sizes=\"auto, (max-width: 403px) 100vw, 403px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#0600ff\" class=\"has-inline-color\">3. Physico-chemical properties of rare sugars<\/mark><\/strong><\/h2>\n\n\n\n<p class=\"has-small-font-size\">Rare sugars are monosaccharides rarely existing in nature. Some of rare sugars, for example D-allulose, are recently found to have biological activities with benefit, and broad range of studies including molecular structure and rheological, spectroscopic, and thermodynamic properties in solution have been in progress. We are studying on basic phsico-chemical properties of rare hexoses to understand why living organisms did not select rare hexoses, but D-glucose and D-fructose, in their metabolisms.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"413\" height=\"290\" src=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-101.png\" alt=\"\" class=\"wp-image-28449\" srcset=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-101.png 413w, https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-101-300x211.png 300w\" sizes=\"auto, (max-width: 413px) 100vw, 413px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<p class=\"has-text-align-right\"><strong><a href=\"https:\/\/www.ag.kagawa-u.ac.jp\/fukada\/index.html\"><mark style=\"background-color:rgba(0, 0, 0, 0);color:#ff0000\" class=\"has-inline-color\">Click here for more information<\/mark><\/a><\/strong><\/p>\n\n\n\n<div class=\"wp-block-media-text alignwide has-media-on-the-right is-stacked-on-mobile\" style=\"grid-template-columns:auto 69%\"><div class=\"wp-block-media-text__content\">\n<h2 class=\"wp-block-heading has-medium-font-size\"><strong>Publications<\/strong><\/h2>\n<\/div><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"831\" height=\"12\" src=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4.png\" alt=\"\" class=\"wp-image-28253 size-full\" srcset=\"https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4.png 831w, https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4-300x4.png 300w, https:\/\/www.ag.kagawa-u.ac.jp\/wp-content\/uploads\/2022\/04\/image-4-768x11.png 768w\" sizes=\"auto, (max-width: 831px) 100vw, 831px\" \/><\/figure><\/div>\n\n\n\n<ul class=\"has-small-font-size wp-block-list\">\n<li>A. Yoshihara, M. Sato, K. Fukada. Evaluation of the Equilibrium Content of Tautomers of Deoxy-ketohexoses and their Molar Absorption Coefficient of the Carbonyl Group in Aqueous Solution. <em>Chem. Lett<\/em>., <strong>45<\/strong>, 113-115 (2016).<\/li>\n\n\n\n<li>T. Kozakai, K. Fukada, R. Kuwatori, T. Ishii, T. Senoo, K. Izumori. Aqueous Phase Behavior of the Rare Monosaccharide D-Allose and X-ray Crystallographic Analysis of D-Allose Dihydrate. <em>Bull. Chem. Soc. Jpn<\/em>., <strong>88<\/strong>, 465-470 (2015).<\/li>\n\n\n\n<li>K. Fukada. Effects of Addition of Amphiphilic Molecules on the Dispersion Stability of Colloidal Systems. <em>Oleoscience<\/em>\uff0c<strong>16<\/strong>, 51-56 (2016). (in Japanese)<\/li>\n\n\n\n<li>N. Cheetangdee, K. Fukada, Emulsifying activity of bovine b-lactoglobulin conjugated with hexoses through the Maillard reaction. <em>Colloids Surfaces, A<\/em>, <strong>450<\/strong>, 148-155 (2014).<\/li>\n<\/ul>\n\n<\/div><\/div>\n            <\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":15797,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","ub_ctt_via":"","footnotes":""},"class_list":["post-1976","research","type-research","status-publish","has-post-thumbnail","hentry","research_keyword-147","research_keyword-142","research_keyword-144","research_keyword-143","research_keyword-135","research_keyword-146","research_keyword-145","research_keyword-148","research_category-124","center_category-258","center_category-260","sdgs_category-6","sdgs_category-12"],"_links":{"self":[{"href":"https:\/\/www.ag.kagawa-u.ac.jp\/index.php?rest_route=\/wp\/v2\/research\/1976","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ag.kagawa-u.ac.jp\/index.php?rest_route=\/wp\/v2\/research"}],"about":[{"href":"https:\/\/www.ag.kagawa-u.ac.jp\/index.php?rest_route=\/wp\/v2\/types\/research"}],"author":[{"embeddable":true,"href":"https:\/\/www.ag.kagawa-u.ac.jp\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ag.kagawa-u.ac.jp\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1976"}],"version-history":[{"count":176,"href":"https:\/\/www.ag.kagawa-u.ac.jp\/index.php?rest_route=\/wp\/v2\/research\/1976\/revisions"}],"predecessor-version":[{"id":32758,"href":"https:\/\/www.ag.kagawa-u.ac.jp\/index.php?rest_route=\/wp\/v2\/research\/1976\/revisions\/32758"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ag.kagawa-u.ac.jp\/index.php?rest_route=\/wp\/v2\/media\/15797"}],"wp:attachment":[{"href":"https:\/\/www.ag.kagawa-u.ac.jp\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1976"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}