The Entrance Ceremony for 18th students was held. Click here (Japanese page) for more information.
The Entrance Ceremony for 18th students was held. Click here (Japanese page) for more information.
The Graduation Ceremony for 16th students was held. Click here for more information (in Japanese).
Application Guide 2027 for Special Master’s Course “Sustainable Food Production and Management” is available. Click here for more information.
Application Guide 2026（2nd call） for Special Master’s Course “Sustainable Food Production and Management” is available. Click here for more information.
