| 2024.12.12 |
2nd call Application Guide 2025 is available. Click here for the details. |
| 2024.10.04 |
The Entrance Ceremony for 16th students was held. Click here (Japanese page) for more information. |
| 2024.09.18 |
The Graduation Ceremony for 14th students was held. Click here for more information (in Japanese). |
| 2024.07.12 |
Application Guide 2025 for Special Master’s Course “Sustainable Food Production and Management” is available. Click here for more information. |
| 2023.12.15 |
Application Guide 2024 for Special Master’s Course “Sustainable Food Production and Management” is available. Click here for more information. |
| 2023.09.15 |
Special Master’s Course Application Guide 2024 is available. Click here for more information. |
| 2023.01.06 |
Application guide 2023 (2nd call) is available. Click here for more information. |
| 2022.11.30 |
Newsletter vol.28 (Japanese) is now available. Click here for details. |
| 2022.10.07 |
The Entrance Ceremony for 14th students was held. |
| 2022.09.16 |
The Graduation Ceremony 2022 was held remotely. Click here (in Japanese) for more information. |
| 2022.08.01 |
Application Guide 2023 is available. Click here for more information. |
| 2022.06.29 |
Newsletter vol.27 (Japanese) is now available. Click here for details. |
| 2022.01.07 |
Application Guide 2022 is available. Click here for more information. |
| 2021.11.30 |
Newsletter vol.26 (Japanese) is now available. Click here for details. |
| 2021.10.06 |
The Entrance Ceremony for 2021 was held remotely. Click here for more information. |
| 2021.09.17 |
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| 2021.08.02 |
Application Guide 2022 is available. Click here for more information. |
| 2021.07.01 |
Newsletter vol.25 (Japanese) is now available. Click here for details. |
| 2021.02.15 |
Application Guide 2021 is available. Click here for more information. |
| 2020.12.01 |
Newsletter Vol.24 (Japanese) is now available. Click here. |
| 2020.10.22 |
| 2020.10.07 |
The Entrance Ceremony was held remotely. Click here for more information. |
| 2020.09.16 |
The Graduation Ceremony was held remotely. Click here for more information. |
| 2020.08.03 |
| 2019.12.06 |
| 2019.07.02 |
| 2018.12.04 |
This year, a maximum of 6 candidates will be selected. Unfortunately, The Japanese Government will not provide scholarships for 2019 academic year for the Career Development Program on Food Safety. Therefore, those who are accepted will be self-supporting students. There are some living stipends and partial tuition waivers available for successful applicants. More details of the scholarships can be found here: Scholarships |
| 2018.10.05 |
Opening ceremony, 2018 |
| 2018.09.26 |
Closing ceremony, 2018 |
| 2018.07.13 |
| 2017.10.10 |
Opening ceremony, 2017 |
| 2017.09.25 |
Closing ceremony, 2017 |
| 2017.07.14 |
| 2016.10.04 |
Opening ceremony, 2016 |
| 2016.09.28 |
Closing ceremony, 2016 |
| 2016.07.15 |
| 2015.10.06 |
Opening ceremony, 2015 |
| 2015.09.18 |
Closing ceremony, 2015 |
| 2015.07.16 |
| 2014.11.10 |
| 2014.10.07 |
Opening ceremony, 2014 |
| 2014.09.24 |
Closing ceremony, 2014 |
| 2013.11.08 |
| 2013.10.07 |
Opening ceremony, 2013 |
| 2013.09.25 |
Closing ceremony, 2013 |
| 2013.07.25 |
2014 Application Guide Now Online |
| 2012.10.09 |
Opening ceremony, 2012 |
| 2012.09.24 |
Closing ceremony, 2012 |
| 2012.09.03 |
2013 Application Guide Now Online |
| 2012.01.06 |
The new home page was established |
| 2011.09.01 |
2012 Application Guide Now Online |
| 2011.09.01 |
| 2010.09.01 |
| 2009.10.14 |
Opening ceremony, 2009 |
| 2009.08.31 |
The home page was established |
| 2009.07.31 |
The opening ceremony for the “Japanese language class” was held at Kasetsart University and Chiang Mai University in Thailand |
