Course subject
code No.
(授業コード) |
Special course subject
(授業科目) |
Credits
(単位) |
Classes
per week*2
(週授業コマ数) |
Lecturer or
instructor
(担当教員) |
1st year
(1年) |
2nd
year
(2年) |
Fall
term
(秋学期) |
Spring
term
(春学期) |
Fall
term
(秋学期) |
Spring
term
(春学期) |
Name
(氏名) |
Bioresource Production Science/Plant Resource Production |
970310 |
Introduction of horticultural
production and technology |
1 |
1 |
|
|
|
OKUDA,
Nobuyuki・
MOCHIOKA, Ryosuke |
970315 |
Advanced
vegetable crop production |
1 |
|
1 |
|
|
OKUDA, Nobuyuki |
970320 |
Postharvest
physiology in horticulture |
1 |
|
1 |
|
|
KOSUGI, Yusuke |
970325 |
Fruit production
and improvement |
1 |
|
1 |
|
|
BEPPU, Kenji |
970330 |
Crop
ecophysiology |
1 |
1 |
|
|
|
TOYOTA, Masanori |
TBA |
Crop production
science |
1 |
|
1 |
|
|
TOYOTA, Masanori |
Bioresource Production Science/Plant and Animal Production
under Structure |
970335 |
Advanced flower production |
1 |
|
1 |
|
|
FUKAI, Seiichi |
970340 |
Propagation and Breeding of
Horticultural Resources |
1 |
|
|
1 |
|
TAKAMURA,
Takejiro |
Bioresource Production Science/Business and Agricultural
Economics |
TBA |
Agricultural economics |
1 |
|
1 |
|
|
MUTO, Yukio |
TBA |
Agricultural
marketing and development |
1 |
|
|
|
1 |
MUTO, Yukio |
Applied Bioresource Science/Food Science |
970360 |
Food protein functionalities |
1 |
|
1 |
|
|
OGAWA, Masahiro |
970365 |
Mycotoxins and
food safety |
1 |
|
1 |
|
|
KAWAMURA, Osamu |
970375 |
Molecular
nutrition and flavor chemistry of functional foods |
1 |
1 |
|
|
|
TAMURA, Hirotoshi
・YONEKURA, Lina |
970380 |
Applied
enzymology |
1 |
|
|
1 |
|
WATANABE, Akira・
TAKATA, Goro ・
MORIMOTO, Kenji |
Applied Bioresource Science/Bioresource Science for
Manufacturing |
970385 |
Advanced biophysical chemistry |
1 |
|
|
1 |
|
FUKADA, Kazuhiro |
970390 |
Bioorganic
chemistry and plant biochemistry |
1 |
1 |
|
|
|
KATO, Hisashi・
YANAGITA, Ryo |
970395 |
Plant nutrition |
1 |
1 |
|
|
|
NOMURA, Mika |
970400 |
Secondary
phytoreactions |
1 |
|
|
|
1 |
FUJITA, Masayuki |
970410 |
Advanced wood
biomass chemistry and tree biochemistry |
1 |
1 |
|
|
|
SUZUKI, Toshisada |
Applied Bioresource Science/Bioresource Science for
Manufacturing |
970415 |
Molecular biology and
biochemistry of extremophiles |
1 |
1 |
|
|
|
SAKURABA,
Haruhiko |
TBA |
Molecular and
cellular biology |
1 |
1 |
|
|
|
TABUCHI, Mitsuaki |
TBA |
Applied
microbiology |
1 |
1 |
|
|
|
TANAKA, Naotaka |
TBA |
Animal cell
biology |
1 |
|
1 |
|
|
SUGIYAMA, Yasunori |
Life Environment Conservation Science/Environmental Science |
970420 |
Material
cycles and biological processes in the shallow
coastal water environment |
1 |
1 |
|
|
|
ICHIMI,
Kazuhiko
・TADA, Kuninao |
970425 |
Limnology |
1 |
|
|
|
1 |
YAMADA, Yoshihiro |
970430 |
Behavior of
biophilic elements in the marine environment |
1 |
1 |
|
|
|
TADA, Kuninao・
ICHIMI, Kazuhiko |
TBA |
Evolutionary
ecology |
1 |
1 |
|
|
|
YASUI, Yukio |
© 2023 Faculty of Agriculture, Kagawa University. All rights reserved.
RSS